Tilocen polvo

Treatment of the following infections caused by bacterial strains sensitive to tylosin:

Poultry

Broilers: Chronic respiratory disease (CRD) and aerosaculitis.
Turkeys for fattening: infectious sinusitis.

Pigs

Diarrhea produced by sensitive germs.

Lactating calves

Pneumonia associated with mycoplasmas and pasteurellas.

Route of administration: administration in drinking water or milk.

Chickens and turkeys for fattening

100,000 IU tylosin tartrate / kg b.w., equivalent to 100 mg of medicine / kg b.w. for 2 - 5 days.

Pigs

25,000 IU tylosin tartrate / kg b.w., equivalent to 25 mg of drug / kg b.w. for 3-5 days.

Lactating calves

20,000 IU tylosin tartrate / kg b.w., equivalent to 20 mg of drug / kg b.w. dissolved in water or milk. Administer 2 times a day for 5 - 7 days.

Porcine

Meat: 3 days.

Cattle (lactating calves):

Meat: 21 days.

Turkeys

Meat: 5 days.

Chickens

Meat: 5 days.
Eggs: Its use is not authorized in birds whose eggs are used for human consumption.

Medicine subject to veterinary prescription.