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Oxycen 200 mg/ml / Cenoxy L.A.

Antibiotic

Oxycen 200 mg/ml / Cenoxy L.A.
ff Injectable

Oxytetracycline injectable

Pharmaceutical form

Injectable Solution

Target species

Sheep / Swine / Cattle

Pack sizes

Vial containing 100 and 250 ml.
C.P. 10 x 100 and 10x250 ml.

Composition

Composition per ml.:

Oxytetracycline (dihydrate)

200 mg

Excipients n.q.

Indications for use

Bovine:
For the treatment of respiratory diseases associated to strains of Histophilus
somni, Mannheimia haemolytica, Pasteurella multocida and Mycoplasma bovis;
genital infections associated to strains of Arcanobacterium pyogenes and hoof
infections associated to strains of Dichelobacter nodosus, Fusobacterium
necrophorum, Prevotella melaninogenicus sensitive to oxytetracycline.

Ovine:
For the treatment of respiratory diseases associated to strains of Mannheimia
haemolytica and Pasteurella multocida; genital infections associated to strains of
Chlamydophila abortus and Arcanobacterium pyogenes and hoof infections
associated to strains of Dichelobacter nodosus, Fusobacterium necrophorum,
Prevotella melaninogenicus sensitive to oxytetracycline.

Porcine:
For the treatment of respiratory diseases associated to strains of Actinobacillus
pleuropneumoniae, Bordetella bronchiseptica, Haemophilus parasuis, Pasteurella
multocida, Mycoplasma hyopneumoniae; MMA syndrome (Metritis-Mastitis-
Agalactia) caused by Staphylococcus spp., Streptococcus spp., E. coli and
Klebsiella spp. and metritis associated to strains of Arcanobacterium pyogenes
sensitive to oxytetracycline.

Posology and administration via

Deep intramuscular via.

In all target species:
Administer 20 mg of oxytetracycline (dihydrate)/ kg live weight, (equivalent to 1 ml
of produt/ 10 kg live weight), in a single dose.
The intramuscular injection is to be administered preferably to the neck muscles.
Respect a maximum volume per injection point of 20 ml in cattle, 10 ml in pigs and
5 ml in sheep.

Allow sufficient separation between injection points when several administration
sites are necessary.

Withdrawal periods

Bovine:
Meat: 34 days
Milk: 156 hours.

Ovine:
Meat: 17 days.
Milk: 192 hours (8 days)

Porcine:
Meat: 17 days.